Trump hasn't even taken office, RFK Jr. hasn't even been confirmed, and America is already being made healthy again.
This is truly something special. Even if you're not on the "seed oils are poison" bandwagon, the fact that health-conscience choices are becoming a marketing bonus for fast food joints is quite the cultural shift.
More from the announcement:
Steak n Shake announced today that it is moving forward with the use of 100% all-natural beef tallow in all its restaurants. Steak n Shake has long been famous for its shoestring fries - and it will now fry them in the best way possible.
When fries were created centuries ago, they were made with tallow. 'Our fries will now be cooked in an authentic way, 100% beef tallow, in order to achieve the highest quality and best taste,' said Chris Ward, chief supply chain officer for Steak n Shake.
Chief global development officer for Steak n Shake, Kristen Briede, stated: 'The consumer wants the best and deserves the best. By adopting 100% beef tallow, Steak n Shake is delivering the best fries possible.'
The people want beef tallow options, and they are getting those options!
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