Trump hasn't even taken office, RFK Jr. hasn't even been confirmed, and America is already being made healthy again.
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This is truly something special. Even if you're not on the "seed oils are poison" bandwagon, the fact that health-conscience choices are becoming a marketing bonus for fast food joints is quite the cultural shift.
More from the announcement:
Steak n Shake announced today that it is moving forward with the use of 100% all-natural beef tallow in all its restaurants. Steak n Shake has long been famous for its shoestring fries - and it will now fry them in the best way possible.
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When fries were created centuries ago, they were made with tallow. 'Our fries will now be cooked in an authentic way, 100% beef tallow, in order to achieve the highest quality and best taste,' said Chris Ward, chief supply chain officer for Steak n Shake.
Chief global development officer for Steak n Shake, Kristen Briede, stated: 'The consumer wants the best and deserves the best. By adopting 100% beef tallow, Steak n Shake is delivering the best fries possible.'
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The people want beef tallow options, and they are getting those options!
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